Region: Valle del Cauca
Elevation: 1,750 Meters
Process: Ethyl Acetate (Sugar Cane)
Varietal: Caturra, Castillo
Dried Cherry, Caramel & Nougat
The Ethyl Acetate (an organic compound derived from sugar cane) process continues to be our favorite method and preserves a lot of the fruit flavors while consistently producing sweet lots. This cup doesn't lack for flavor and tastes great any time of day.
ROAST DAY: Every Monday - (PLEASE NOTE: We cannot guarantee your ship date unless orders are received by 12pm. on Monday)
SHIP DAY: Every Tuesday