Ethiopia Yabitu Koba


Origin: Ethiopia

Region: Guji

Elevation: 1,900-2,300

Process: Washed

Varietal: Bourbon


We have brought in a number of lots from the Guji Region over the years and this lot shows why.  Yabitu Koba is in the Uraga district and is a high grown, washed lot that shines this time of year and is the type of coffee we look forward to.  We really enjoy this particular region as it creates lots with fruit forward notes as well as nice depth and sweetness.  Yabitu Koba is versatile, super clean and delicious.  We get Jasmine notes, Peach, Floral notes and Honey.


 Flavor Profile: Jasmine, Peach, Floral and Honey

ROAST DAY: Every Monday - (PLEASE NOTE: We cannot guarantee your ship date unless orders are received by 1pm. on Monday)

SHIP DAY: Every Tuesday


Make sure to select either whole bean or ground coffee below.



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